Running out of ideas to use your leftover Spicy Kimchi?
Check out this spicy chicken soup recipe by Pueblo Chili Co.!
The soup that will definitely keep you warm!

After letting all the white wine evaporate I added a few tablespoons of gochujang and fried it up nicely with the vegetables… then I added a couple of tablespoons each of fish sauce and soya sauce.

Click here to read full article and recipe!